Simplicity is strength. It’s the season for fresh figs so you can afford a tasty breakfast with few ingredients and little work to do. Ingredients …
Appetizer
Guacamole with cucumber and tomato
A characteristic dish of Mexican cuisine in a slightly different, refreshing version. Perfect for toast or nachos. Ingredients Wash the avocado, cut in half, remove the …
Mushrooms and asparagus in balsamic vinegar
Mushrooms with asparagus in balsamic vinegar is a simple addition or appetizer, full of aromas: garlic, herbs and the interesting taste of balsamic vinegar. It …
Tortellini salad
A fresh and exceptionally delicious tortellini salad will surely please you. It does not take much time to prepare, and you can keep it in the …
Asparagus in puff pastry
The perfect snack to serve to guests or for dinner. Tasty, crunchy, almost melting in your mouth, and easy to prepare. Ingredients Wash the asparagus and …
Hummus
Chickpeas, tahini and garlic paste is the perfect snack, appetizer or sandwich spread alternative. Perfect for a meeting with friends or as part of a lunchbox. …
Oyster mushrooms with a simple omelette
The easiest way to make these delicious mushrooms, which I served with an egg-only omelette and vegetables, but you can also serve it with a …
Mackerel paste
An idea for a quick, tasty and nutritious dinner. It is the perfect spread for sandwiches. Sandwiches are the best idea for dinner, so try to …
Garlic baby broccoli (broccolini)
A simple recipe for fried broccoli with garlic slices and hot pepper flakes is the perfect addition to dinner. Baby broccoli is a vegetable, often …
Beet, sweet potato and oscypek
For a light dinner or lunch. A salad that combines great flavors: the sweetness of beetroot and sweet potato with the specific taste of oscypek and …
