Delicious kofra kebab, which you can prepare on an outdoor grill or simply in a griller. Perfectly seasoned, it goes well with a salad on …
Meat dish
Potatoes dumplings with duck
When there is leftover meat from the broth, it is worth using it to make something tasty, such as dumplings or dumplings. In this case, …
Pork tenderloin with bacon
Very good, juicy tenderloin that won our hearts. It is inspired by a recipe I saw somewhere. You can prepare it just in time for lunch or …
Baked goose leg
Delayed, but here it is. On St. Martin (November 11), I prepared goose legs. Since only two portions were needed, the legs were enough instead of the whole …
Rabbit with chorizo and vegetables
In my family, rabbit was always prepared by my grandmother or mother. We usually made it stewed with onion or as ‘paprykar’z, i.e. pepper sauce with …
Pork loin with chanterelles
Pork loin surrounded by chanterelles in sauce. Perfect for dinner to surprise guests or yourself by presenting these small, inconspicuous (but very good) mushrooms. Ingredients Peel …
Duck breast with apples
Currently, preparing a whole duck for two people does not make sense to me. That’s why I decided to prepare a simple, tasty duck breast in …
Zucchini stuffed with chicken with tomato and mozzarella
Baked zucchini with a surprise inside. Although from the outside it resembles Caprese. Just right for dinner or lunch. Ingredients for 2 – 4 persons Preheat …
Ribs under sauerkraut
My mother’s recipe for delicious ribs, hidden under sauerkraut with mushrooms. The perfect dinner for the whole family. The recipe uses vegeta, which I rather try to …
Turkey Roll with red pepper and cheese
Turkey rolls are a delicious way to have an unusual dinner on the table. Something other than a breaded cutlet will delight even the picky eaters. …
