Baked Chicken Drumsticks

Do you want to make a quick and delicious dish for Sunday dinner? This dish is perfect for you. It doesn’t require a lot of work and marinade ingredients.

Roasted chicken drumsticks come out perfectly juicy with a crispy crust. They are like that every time!


  • 6 chicken thighs (chicken drumstick)
  • 2 tbsp oil
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1 tablespoon soy sauce
  • ½ tsp salt
  • ½ tsp pepper
  • * optional 1 tablespoon honey

Add all ingredients to the bowl and mix everything thoroughly. Put on the side for 2 hours

Preheat the oven to 180 degrees. Line the sheet with paper or spray it with oil.

Put the chicken on a baking sheet and bake for 40-45 minutes until they are hard toasted.

Serve immediately, e.g. with baked potatoes and lettuce !

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