Shortbread cookies that will go well with afternoon coffee. Ingredients We grind the flakes in a blender. Thicker pieces may remain. Put the flour, sugar, ground …

Ana In the Kitchen – cooking, backing
Cooking, baking with passion – moja pasja, przepisy na każdą kieszeń i do zrobienia przez każdego
Shortbread cookies that will go well with afternoon coffee. Ingredients We grind the flakes in a blender. Thicker pieces may remain. Put the flour, sugar, ground …
Delicious, yeast cookies with plum jam. I did not add the minimum amount of sugar to the dough, but they were sprinkled with powdered sugar, which …
I received a waffle iron as a gift, so I decided to use it to prepare this delicacy known to me from childhood or holidays. …
Festive, but not only, dessert that will delight everyone. In my case, prepared for my recent birthday. The perfect combination of sweet and sour taste. Ingredients …
My grandmother’s favorite cake, and one of those that my mother likes to make. Most importantly, you don’t have to rush to eat it because it …
Delicious, aromatic hazelnut cookies. Ingredients Place the flour, ground hazelnuts and powdered sugar in a bowl. Add butter and egg. Knead it all into a uniform …
A tasty gingerbread that can be made a few days before Christmas, and then layered with plum jam and decorated with chocolate topping. You still have …
A cake that my mother has been making for years, and the recipe is in an old faded notebook. I love these layers, especially the delicate …
If you don’t have time to make gingerbread cookies, these quick gingerbread cookies can come to your rescue. Tasty and soft immediately after baking, just decorate …
Gingerbread you can make at the last minute. Just fast, tasty, soft and sweet. Jam makes it moist, huh Ingredients Preheat the oven to 175 degrees …