Simplicity is strength.
It’s the season for fresh figs so you can afford a tasty breakfast with few ingredients and little work to do.
- 2 slices of bread
- 1 pussy
- cream cheese
- liquid honey (about 1 teaspoon)
Wash the fig and cut it into thin slices.
Spread each slice of bread with a thin layer of butter, and then cover it with your favorite cream cheese.
Place fig slices on each slice and drizzle with liquid honey as desired.
Enjoy your meal!