Delicious, aromatic hazelnut cookies. Ingredients Place the flour, ground hazelnuts and powdered sugar in a bowl. Add butter and egg. Knead it all into a uniform …
Gingerbread with beer
A tasty gingerbread that can be made a few days before Christmas, and then layered with plum jam and decorated with chocolate topping. You still have …
Königsberg cake with a twist
A cake that my mother has been making for years, and the recipe is in an old faded notebook. I love these layers, especially the delicate …
Quick gingerbreads cookies
If you don’t have time to make gingerbread cookies, these quick gingerbread cookies can come to your rescue. Tasty and soft immediately after baking, just decorate …
Caesar salad with crispy chicken
A salad that will delight and surprise your guests. Crispy chicken, crispy lettuce, perfect sauce. – what more do you need to be happy? Ingredients SAUCE FOR …
Quick gingerbread cake with jam
Gingerbread you can make at the last minute. Just fast, tasty, soft and sweet. Jam makes it moist, huh Ingredients Preheat the oven to 175 degrees …
Filo pastry with spinach and feta cheese
Crispy phyllo dough with spinach and feta cheese, which will be perfect for dinner. The cake is inspired by the Balkan spinach cake. Including a small …
Coffee balls cookies
Quick bite-sized biscuits. They are perfect for coffee or tea. Ingredients Place the flour, cornstarch, egg, sugar and vanilla sugar in a bowl. Mix. Add margarine and …
Nutty, shortbread snails
A sweet addition to coffee or tea, perfect for dessert, with a small amount of sugar. Delicious, crunchy and full of flavour. Ingredients Combine flour …
Herring in Kashubian-style
Kashubia is a very interesting region of northern Poland, where they still carefully care for tradition and culture. They also have very interesting and tasty dishes. …