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Ana In the Kitchen – cooking, backing

Ana In the Kitchen – cooking, backing

Cooking, baking with passion – moja pasja, przepisy na każdą kieszeń i do zrobienia przez każdego

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Cuisines of the world Dinner Lunch Main dish Polish cuisine

Crispy Mortadella Cutlet

kotleciki cukiniowo drobiowe1
Chicken dish Dinner Main dish Recipe

Chicken and Zucchini Nuggets

Pieczone pączki z dżemem – lżejsza wersja klasycznego przysmaku
Cake Dessert Polish cuisine Recipe

Baked Doughnuts with Marmalade – a lighter version of a classic

Paszteciki z kapustą i grzybami
Christmas Holidays + Seasonal Lunch Polish cuisine Recipe Snack

Cabbage and Mushroom Paszteciki

makaron z cukinia i kurczakiem
Main dish Chicken dish Dinner

Pasta with zucchini, chicken and ricotta

Tosty o smaku pizzy
Brunch Lunch

Pizza-flavored Toasts

Updated on 06/14/202006/14/2020Przepisy

Cocktail watermelon – wine – mint

Watermelon cocktail with a mint-flavored wine consists of a small amount of ingredients and we can prepare it in a short time. Mint and lime …

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Updated on 06/11/202006/11/2020Przepisy

Bok choi with garlic

This simple recipe for a crispy, fresh and full of unexpected taste cabbage Bok Choy  will certainly like. Just 10 minutes and you can treat it as a …

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Updated on 06/08/202006/08/2020Przepisy

Roast pork in balsamic vinegar

An interesting way to prepare juicy meat with a special taste. For this purpose, I used balsamic vinegar from Ponti, which has the right taste and …

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Updated on 06/06/202006/06/2020Mexican Sauce

Creamy lime and coriander sauce

This lime – coriander sauce consists of only 6 ingredients and is a perfect mix of spicy, citrus and cream, which is perfect for salads, …

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Updated on 06/01/202006/01/2020Vegetarian cuisine Bread Breakfast Cake

Breakfast croissants

I have recently decided to prepare simple croissants for breakfast. I wanted a slightly different breakfast. Hence the yeast croissants, which taste perfectly with butter and milk. …

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Updated on 05/28/202005/28/2020Greek cuisine Dinner Keto Lunch Main dish Meat dish

Mousaka – simple version

I had eggplant and minced meat, so I wanted to move to Greece for a while. It is true that this is not a real version …

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Updated on 05/25/202005/25/2020Vegetarian cuisine Keto Salad Vegan cuisine

Red cabbage and lemon salad

Red cabbage is wonderful to eat. Most often it is cooked until soft, i.e. my mother. But, for example, the Turks consider it a great base for …

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Updated on 05/23/202005/23/2020Italian cuisine Dinner Lunch Main dish Vegetarian cuisine

Creamy pasta with sun-dried tomatoes and spinach

Can there be anything better than creamy pasta on the table? Although this is vegetarian dish, but sun-dried tomatoes and spinach make this isn’t boring. Use …

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Updated on 05/18/202005/18/2020Bread

Bread on soda

Have you ever run out of bread and didn’t have yeast or sourdough? This situation happened to me. So I baked two small loaves on soda …

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Updated on 05/14/202005/14/2020Cupcakes, muffins Appetizer No gluten Snack

Gluten-free corn muffins

I present simple, gluten-free corn muffins. They are quick to make and are suitable for an appetizer or snack. The recipe consists of simple ingredients, does …

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Recent Posts

  • Crispy Mortadella Cutlet
  • Chicken and Zucchini Nuggets
  • Baked Doughnuts with Marmalade – a lighter version of a classic
  • Cabbage and Mushroom Paszteciki
  • Pasta with zucchini, chicken and ricotta
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