White low-fat cheese rolls with fruit


When on a diet, you can also eat something different and interesting, and everyone will like these buns, even those who are not on a diet. Simple and quick to prepare.


Ingredients


  • 250g of low-fat white cheese
  • 1 egg
  • 50g wheat flour
  • 20g custard powder 
  • 1 teaspoon (5g) baking powder
  • erythritol (about 3 tablespoons)
  • your favorite fruit, e.g. cherries or blueberries

Place all ingredients except fruit in a bowl and knead.

Divide the prepared dough into six equal parts. Form a ball from each and flatten it, placing it on a baking sheet lined with baking paper. Use a spoon to make a hole.

Place the fruit in the recess (you can sprinkle them with potato flour).

Bake at 180°C (top and bottom heat) for 30 minutes – they should be deeply browned.

Enjoy your meal!

Polecane

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