Sandwich with pesto, avocado, egg and bacon

kanapka z awokado, pesto, jajkiem i bekonem

A nutritious and delicious sandwich, perfect for breakfast or brunch. It will satisfy everyone’s hunger.


for 2 people

  • 4 slices of bread or 2 rolls cut in half
  • 4 pcs of eggs
  • 1 pc of avocado
  • 2-3 teaspoons of your favorite green pesto
  • 4 slices of thinly sliced ​​bacon/bacon
  • salt

Heat the pan. Fry the bacon on it until browned and put it on a plate lined with a paper towel.

In the same pan, break the eggs and fry them like fried eggs until the whites are set and the yolk is set to your liking.

Toast slices of bread or rolls in a dry pan to make toast.

Spread pesto on each slice of bread, then crush 1/4 of the avocado. and lightly salt. Then add a slice of bacon and a fried egg.

Season lightly with salt to taste.

Enjoy your meal!

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