Gingerbread made by my mother every year. It comes out just as good every year. We make it for Christmas , but most often we eat it around New …

Ana In the Kitchen – cooking, backing
Cooking, baking with passion – moja pasja, przepisy na każdą kieszeń i do zrobienia przez każdego

Gingerbread made by my mother every year. It comes out just as good every year. We make it for Christmas , but most often we eat it around New …

A dish full of colorful peppers in a light but creamy sauce with chili. Fajita turkey noodles are perfect when you need to eat something delicious …

Here is a recipe for a delicious, healthy hot chocolate that is also vegan, dairy-free if we skip the whipped cream! This healthy hot chocolate recipe …

Most of us started baking gingerbread cookies. As usual, I have several versions of these delicious cookies, so characteristic of this holiday. So here’s a healthy …

This classic minestrone soup recipe is easy to make and tastes amazing. It’s also vegan if you put in vegetable broth and skip the bacon. The data …

It’s a very easy way to make this gnocchi and the secret ingredient is ricotta, which makes the gnocchi soft on the outside and soft …

A combination of ingredients that I would not have thought of. Most of them are in our kitchen. After frying, we will get a juicy cutlets …

Autumn is a time of coolness and rain, so a warming and filling dish is sought after. The best option is hot soup, and when it’s spicy, it’s perfect. Sopu …

Greece on your plate. I present juicy, spicy Greek meatballs that taste fantastic. Meatballs are dipped in flour and fried. Keftedes are tastiest when they are …

Chicken combined with pumpkin, pepper, red onion and tomato juice combined with Tikka Masala paste from Pataks gives an amazing effect. With rice, we have the perfect dish for an …