ana light, healthy, colorful
Israeli salad with goat cheese – delicious, finely chopped vegetarian salad topped with goat’s cheese and herbs, providing an excellent light and healthy meal.
It can also be an ideal addition to meat or barbecue.
Try this colorful salad, simple and how tasty.
Ingredients
- 2 pcs tomatoes (large or 5 cocktail)
- 1 pc of cucumber
- 1 item yellow pepper
- 1 pc of red pepper
- 1/2 glass of parsley
- 1/4 glass of mint
- 1 glass of goat’s cheese
- 1/2 glass of pomegranate seeds
- 1 pc of lemon
- 2 tablespoons of olive oil
- salt and pepper
Chop all the ingredients into cubes. Parsley and mint finely. Place all ingredients in a large bowl with olive oil, lemon juice (and peel) and mix. Season with salt and pepper. Enjoy your meal!
Israeli salad with goat cheese
- 2 pcs tomatoes ((large or 5 cocktail))
- 1 pc cucumber
- 1 pc yellow pepper
- 1 pc red pepper
- 1/2 glass parsley
- 1/4 glass mint
- 1 glass goat cheese
- 1/2 glass pomegranate seeds
- 1 pc lemon
- 2 tablespoons olive oil
- salt and pepper
- Chop all the ingredients into cubes. Parsley and mint finely.
- Place all ingredients in a large bowl with olive oil, lemon juice and mix. Season with salt and pepper.
- Enjoy your meal!
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