All you need is an apple, a few carrots, half a head of red cabbage and a fresh and spicy dressing! We will get the perfect crispy summer salad!

So we have a colorful salad full of vitamins! Read the recipe and use it while barbecuing


Ingredients


  • 1/2 head of chopped red cabbage (4 cups)
  • 2 carrots 
  • 1 apple 
  • 2 tablespoons of chopped parsley
Sauce
  • 2 tablespoons of lime juice
  • 2 tablespoons of olive oil
  • 1 tablespoon of apple cider vinegar
  • 1 tablespoon of honey
  • 1/2 teaspoon dijon mustard
  • 1/4 teaspoon of salt
  • black pepper to taste

Shred the cabbage as finely as possible. Grate the carrot and apple.

Combine all the ingredients for the salad: cabbage, carrots, apple and parsley. .

Combine all the ingredients for the sauce in a bowl and mix. Pour the dressing over the salad and mix thoroughly.

Refrigerate at least 1 hour before serving. 

Enjoy your meal!

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