sałatka z ogórków

Tradition and cucumber salad must be… A standard salad prepared for several dozen years in my house, in the same way. Just in time for winter.

Salad goes well with dinner, e.g. braised beef.


  • 3 kg of cucumbers
  • 1 kg of onion
  • 1/2 kg of carrots
  • 2 tablespoons of salt
  • 1 flat teaspoon of ground pepper
  • 1/2 cup of vinegar
  • 1/2 cup of oil
  • 1 tablespoon of sugar (optional)

Peel and slice the cucumbers and onions, and peel and grate the carrots on a coarse grater.

Sprinkle with two tablespoons of salt and mix thoroughly. Leave for an hour.

Then strain, add a level teaspoon of ground pepper, 1/2 cup of vinegar, 1/2 cup of oil and 1 tablespoon of sugar (if using to break up the taste of vinegar).

Mix everything, fill the jars.

Pasteurize by cooking 15 minutes after boiling.

cucumber salad
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