Skip to Content
  • Polski
  • English
  • Polityka prywatności
Ana In the Kitchen – cooking, backing

Ana In the Kitchen – cooking, backing

Cooking, baking with passion – moja pasja, przepisy na każdą kieszeń i do zrobienia przez każdego

  • Recipe
    • Types of dishes
      • Appetizer
      • Breakfast
      • Brunch
      • Dessert
        • Cake
        • Cupcakes, muffins
        • Cookies
      • Lunch
      • Dinner
        • Main dish
        • Meat dish
        • Chicken dish
        • Fish dish
      • Soup
      • Grill-en
      • Jam / Preserves
      • Salad
      • Sauce
      • Snack
      • Drink, coctails
    • Special diet
      • Keto
      • No gluten
      • Vegan cuisine
      • Vegetarian cuisine
    • Cuisines of the world
      • Afghan
      • American
      • Argentina
      • Australian
      • Belgian
      • Chinese
      • Colombian
      • Dutch
      • English
      • European
      • French
      • Georgian
      • German
      • Greek cuisine
      • Indian
      • Italian
      • Japanese
      • Jewish
      • Mediterranean
      • Middle Eastern
      • Mexican
      • Pakistani
      • Polish
      • Scandinavian
      • Spanish
      • South America
      • Turkish
    • Holidays + Seasonal
  • Kitchen Tips
  • Lifestyle
    • Cooking books
    • Cuisines of the world (L)
    • Healthy lifestyle
  • Travel
  • About site
  • Contact
sałatki, lato, ogórek, ciecierzyca, jogurt grecki, za’atar, świeże zioła, szybkie przepisy, zdrowe przepisy
Appetizer Salad Types of dishes

Cucumber Salad with Yogurt Dressing, Herbs and Chickpeas

Ciecierzyca z przyprawami i jajkami na miękko z jogurtem ziołowo-czosnkowym oraz sałatką z pomidorów i ogórków
Appetizer Cuisines of the world Middle Eastern Cuisine Recipe Salad Snack Types of dishes

Spiced Chickpeas with Herby Garlic Yogurt and Tomato Cucumber Salad

Cuisines of the world Dinner Lunch Main dish Polish cuisine

Crispy Mortadella Cutlet

kotleciki cukiniowo drobiowe1
Chicken dish Dinner Main dish Recipe

Chicken and Zucchini Nuggets

Pieczone pączki z dżemem – lżejsza wersja klasycznego przysmaku
Cake Dessert Polish cuisine Recipe

Baked Doughnuts with Marmalade – a lighter version of a classic

Paszteciki z kapustą i grzybami
Christmas Holidays + Seasonal Lunch Polish cuisine Recipe Snack

Cabbage and Mushroom Paszteciki

sernik z makiem i brzoskwiniami
Updated on 03/30/202303/30/2023Dessert Cake

Cheesecake with poppy seeds and peaches

This is one of those cheesecakes that I love but rarely make. It tastes great because I like both cheese and poppy seeds and peaches. However, you …

Czytaj więcej
Pekińska z marchewką i jabłkiem
Updated on 03/26/202303/26/2023Salad Vegan cuisine Vegetarian cuisine

Napa Cabbage Salad with carrot and apple

Tasty Chinese cabbage, carrot and apple salad with a light dressing, perfect for dinner. When I had no idea how to use Chinese cabbage, I …

Czytaj więcej
greckie ciasto z orzechami i rodzynkami
Updated on 03/20/202303/20/2023Greek cuisine Cake Dessert

Greek cake with nuts and raisins

Tasty cake with dried fruits and nuts: raisins and nuts. It is easy to make, aromatic and just right for coffee or tea. Ingredients Place the …

Czytaj więcej
roladki z indyka
Updated on 03/17/202303/17/2023Meat dish Main dish

Turkey Roll with red pepper and cheese

Turkey rolls are a delicious way to have an unusual dinner on the table. Something other than a breaded cutlet will delight even the picky eaters. …

Czytaj więcej
Updated on 03/14/202303/14/2023Vegetarian cuisine Salad Vegan cuisine

Hungarian cabbage salad

An interesting variety of salads for lunch or dinner. It can be refrigerated for up to 7 days, so you can make more of it. Ingredients …

Czytaj więcej
Updated on 03/08/202303/08/2023Meat dish Chicken dish Dinner Main dish

Crispy chicken in sesame

Is there anyone who doesn’t like breaded chicken breast? I don’t think so. This time I made a special coating, which was very crunchy, had a …

Czytaj więcej
Updated on 03/04/202303/04/2023Cookies Dessert

Crispy oatmeal cookies

Perfect cookies for coffee. Crispy, not too sweet. Ingredients Grind the oatmeal in a food processor to a coarser powder. In a bowl, place the flour, …

Czytaj więcej
Updated on 02/27/202302/27/2023Brunch Appetizer Lunch Main dish Vegetarian cuisine

Oyster mushrooms with a simple omelette

The easiest way to make these delicious mushrooms, which I served with an egg-only omelette and vegetables, but you can also serve it with a …

Czytaj więcej
Updated on 02/23/202302/23/2023Brunch Appetizer Snack

Mackerel paste

An idea for a quick, tasty and nutritious dinner. It is the perfect spread for sandwiches. Sandwiches are the best idea for dinner, so try to …

Czytaj więcej
Updated on 02/19/202302/19/2023Appetizer No gluten Salad Vegan cuisine Vegetarian cuisine

Garlic baby broccoli (broccolini)

A simple recipe for fried broccoli with garlic slices and hot pepper flakes is the perfect addition to dinner. Baby broccoli is a vegetable, often …

Czytaj więcej

Posts pagination

Previous Page 1 … Page 9 Page 10 Page 11 … Page 52 Next

Recent Posts

  • Cucumber Salad with Yogurt Dressing, Herbs and Chickpeas
  • Spiced Chickpeas with Herby Garlic Yogurt and Tomato Cucumber Salad
  • Crispy Mortadella Cutlet
  • Chicken and Zucchini Nuggets
  • Baked Doughnuts with Marmalade – a lighter version of a classic
  • Polski
  • English
© Copyright 2026 Ana In the Kitchen - cooking, backing. All Rights Reserved. Hello Fashion | Developed By Blossom Themes. Powered by WordPress.