Sweet and sour tart with rhubarb is the perfect dessert for everybody. Fragile bottom, sour center and sweet crumble. The perfect combination. A rhubarb fan of me, …

Cooking, baking with passion – moja pasja, przepisy na każdą kieszeń i do zrobienia przez każdego

Sweet and sour tart with rhubarb is the perfect dessert for everybody. Fragile bottom, sour center and sweet crumble. The perfect combination. A rhubarb fan of me, …

Someone will buy mushrooms, someone will buy asparagus, and they lie poor in the fridge waiting for their time. As part of a lazy Sunday and …

Are there lovers of preserves? Before you, something you love, or marinated rhubarb. Simple to make. I landed in the store. I was supposed to buy only rhubarb …

There are desserts that are demanding, but also worth the attention. Beza, although it is not a complicated cake, can cause trouble (I burned the meringue …

The new version of the Greek Salad is prepared from fried asparagus, cucumber, tomatoes, olives, feta cheese and seasoned with easy lemon dressing. Asparagus is …

Rhubarb is a seasonal product, vegetable treated like fruit. It is suitable for both sweet desserts and savory dishes. I present now a light, easy-to-make rhubarb …

use of the season – green asparagus A simple kitchen is the best. This dish will take about 15-20 minutes and does not require a …

for different occasions Salad for various occasions, both for Easter and Christmas, also ideal for a family meeting or an afternoon with friends. Tasty, creamy …

asparagus in a different version Asparagus has a lot of minerals. They contain potassium, magnesium, phosphorus and large amounts of calcium. They are a wealth of vitamins: …

open season Season for asparagus is open. In childhood, I did not eat these vegetables, and now I have loved. Unfortunately, the season is quite short, …