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Ana In the Kitchen – cooking, backing

Ana In the Kitchen – cooking, backing

Cooking, baking with passion – moja pasja, przepisy na każdą kieszeń i do zrobienia przez każdego

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sałatki, lato, ogórek, ciecierzyca, jogurt grecki, za’atar, świeże zioła, szybkie przepisy, zdrowe przepisy
Appetizer Salad Types of dishes

Cucumber Salad with Yogurt Dressing, Herbs and Chickpeas

Ciecierzyca z przyprawami i jajkami na miękko z jogurtem ziołowo-czosnkowym oraz sałatką z pomidorów i ogórków
Appetizer Cuisines of the world Middle Eastern Cuisine Recipe Salad Snack Types of dishes

Spiced Chickpeas with Herby Garlic Yogurt and Tomato Cucumber Salad

Cuisines of the world Dinner Lunch Main dish Polish cuisine

Crispy Mortadella Cutlet

kotleciki cukiniowo drobiowe1
Chicken dish Dinner Main dish Recipe

Chicken and Zucchini Nuggets

Pieczone pączki z dżemem – lżejsza wersja klasycznego przysmaku
Cake Dessert Polish cuisine Recipe

Baked Doughnuts with Marmalade – a lighter version of a classic

Paszteciki z kapustą i grzybami
Christmas Holidays + Seasonal Lunch Polish cuisine Recipe Snack

Cabbage and Mushroom Paszteciki

Updated on 10/09/202110/09/2021American Bread

Hamburger buns

Simple and delicious scones. They are perfect for burgers. In addition, I have a batch of ready-made rolls frozen for a rainy day 🙂 Ingredients 13-15 …

Czytaj więcej
Updated on 10/05/202110/05/2021Soup Vegetarian cuisine

Zucchini and patison soup

Sometimes you need a simple but warming and filling soup. Cream of courgette and patison is perfect. For this, the best toasts. Ingredients 1 zucchini 1szt patison …

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Updated on 09/29/202109/29/2021Dessert Breakfast Drink, coctails

Chocolate and banana cocktail with peanut butter

A wonderfully creamy banana and chocolate shake with peanut butter that really tastes great! This chocolate banana smoothie recipe is healthy and sugar-free with just …

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Updated on 09/22/202109/22/2021Soup Vegetarian cuisine

Tomato and red pepper cream soup

Cream soup, filling and tasty. Simple and quick to make, it will warm you up on a cooler day. Ingredients 2 red peppers about 400g of …

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Updated on 09/19/202109/19/2021Italian cuisine Main dish Snack

Pan-fried calzone, no leaven

Pan-fried calzones are an exquisite and quick variation of the classic oven-baked calzoni. In this case it is made of instant dough based on instant yeast, …

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Updated on 09/15/202109/15/2021American Breakfast Brunch

Pancakes like banana bread

Fluffy pancakes that taste exactly like a slice of your favorite banana bread. Simple, perfectly sweet, dairy-free and easy to prepare. Ingredients 1 cup of whole …

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Updated on 09/09/202109/09/2021Cake Dessert

Plum with an interesting meringue

The end of summer and the beginning of autumn are the time of plums. The perfect time to bake a cake with fresh plums. Ingredients dough …

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Updated on 09/06/202109/06/2021Cake Dessert

Zucchini cake with chocolate chips and peanut butter

Who would ever have thought that zucchini could be used to bake a cake? In addition, one with no zucchini? Below is a recipe for a …

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Updated on 09/01/202109/01/2021Cupcakes, muffins Cake Cookies Dessert Vegetarian cuisine

Small phyllo dough tarts with ricotta and apple

Delicate tart with ricotta, sweet apple, nuts and raisins – it will surely delight your guests. A dessert that tastes great, but also presents. Ingredients …

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Updated on 08/25/202108/25/2021Italian cuisine Main dish Mediterranean cuisine Seafood

Noodles with shrimps and zucchini

At my father’s request, I prepared him prawns. My mother doesn’t eat them and she doesn’t know how to prepare them, so only I can make …

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Recent Posts

  • Cucumber Salad with Yogurt Dressing, Herbs and Chickpeas
  • Spiced Chickpeas with Herby Garlic Yogurt and Tomato Cucumber Salad
  • Crispy Mortadella Cutlet
  • Chicken and Zucchini Nuggets
  • Baked Doughnuts with Marmalade – a lighter version of a classic
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