Cucumbers that we find in the store and which we can prepare at home. Tasty, crunchy, suitable for sandwiches and salads. Ingredients 12 jars of 0.5 …
Cauliflower, sweet potato, arugula and feta
A dish that can be a salad, but also a snack, lunch or dinner. Ingredients for 3-4 people honey sauce We preheat the oven to …
Guacamole with cucumber and tomato
A characteristic dish of Mexican cuisine in a slightly different, refreshing version. Perfect for toast or nachos. Ingredients Wash the avocado, cut in half, remove the …
Baked hake with potatoes
Baked hake steaks with potatoes is a very easy and quick fish dish to prepare. Delicate hake fillets prepared in this way will also be appreciated …
Rice with eggplant and spinach
A tasty, meatless dinner or lunch with spinach and eggplant. Ingredients 3 servings Finely chop the red onion and garlic. Cut the pepper into small cubes, …
A simple Lithuanian cold soup with beets
A simplified version of a delicious soup. Quick to prepare and perfect for hot days. We used to rather not make cold soups, but nowadays, when …
‘Bigos’ with young cabbage and cauliflower
Vegetarian and even vegan bigos with seasonal vegetables. Good, original taste, and its preparation is very simple. Ingredients servings: 4-6 First, we prepare all the vegetables. Wash …
Nut cookies with jam
Shortbread cookies filled with your favorite jam. I used my own aronia-plum product, but it can be raspberry or cherry as well. Ingredients Remove all ingredients …
Mushrooms and asparagus in balsamic vinegar
Mushrooms with asparagus in balsamic vinegar is a simple addition or appetizer, full of aromas: garlic, herbs and the interesting taste of balsamic vinegar. It …
Peanut porridge with raspberries
I’ve never been a huge oatmeal fan, but I really like this one. In a few minutes you have a delicious breakfast. Ingredients 1 serving …